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WO1993000825A3 - Procede de preparation de denrees alimentaires, notamment des repas, aliments prepares selon ce procede, et chaine de production et dispositifs a cet effet - Google Patents

Procede de preparation de denrees alimentaires, notamment des repas, aliments prepares selon ce procede, et chaine de production et dispositifs a cet effet Download PDF

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Publication number
WO1993000825A3
WO1993000825A3 PCT/NL1992/000116 NL9200116W WO9300825A3 WO 1993000825 A3 WO1993000825 A3 WO 1993000825A3 NL 9200116 W NL9200116 W NL 9200116W WO 9300825 A3 WO9300825 A3 WO 9300825A3
Authority
WO
WIPO (PCT)
Prior art keywords
foodstuffs
wrapping
prepared
preparation
meals
Prior art date
Application number
PCT/NL1992/000116
Other languages
English (en)
Other versions
WO1993000825A2 (fr
Inventor
Eduard Zwarts
Original Assignee
Eduard Zwarts
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Eduard Zwarts filed Critical Eduard Zwarts
Publication of WO1993000825A2 publication Critical patent/WO1993000825A2/fr
Publication of WO1993000825A3 publication Critical patent/WO1993000825A3/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/708—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
    • A23B2/055—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment with infrared rays
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
    • A23B2/08—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment using microwaves or dielectric heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Procédé de préparation de denrées alimentaires, notamment des repas tels que les plats cuisinés de quelque type que ce soit. Il consiste : a) à chauffer les aliments (1,2) jusqu'à ce qu'ils soient presque cuits; b) à refroidir les aliments cuits (1,2) et à les mettre dans un emballage étanchéifiable (3); c) à remplir l'emballage d'un mélange de N2 et de CO2; d) à fermer l'emballage (3); et e) à soumettre les aliments (1,2) à un choc thermique par refroidissement rapide de sorte que la température du c÷ur descende jusqu'à environ 2 °C. Après le chauffage et jusqu'à ce que les aliments (1,2) sont presque cuits (étape a), on soumet ceux-ci au choc thermique (étape e) dans un délai relativement bref et dans des conditions d'humidité, ci-après nommée RH, régulées en fonction des caractéristiques de l'aliment (1), à la suite de quoi on introduit de manière appropriée dans ledit emballage (3) ledit mélange de N2 et de CO2, et on effectue la fermeture. On a également prévu des dispositifs de mise en ÷uvre du procédé, ainsi que des denrées alimentaires, notamment des plats cuisinés de quelque type que ce soit préparés à la consommation selon ledit procédé.
PCT/NL1992/000116 1991-07-01 1992-07-01 Procede de preparation de denrees alimentaires, notamment des repas, aliments prepares selon ce procede, et chaine de production et dispositifs a cet effet WO1993000825A2 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL9101138A NL9101138A (nl) 1991-07-01 1991-07-01 Werkwijze voor de voorbereiding van voedingsmiddelen, meer in het bijzonder maaltijden, aldus voorbereide voedingsmiddelen en productielijn en inrichtingen daarvoor.
NL9101138 1991-07-01

Publications (2)

Publication Number Publication Date
WO1993000825A2 WO1993000825A2 (fr) 1993-01-21
WO1993000825A3 true WO1993000825A3 (fr) 1993-03-18

Family

ID=19859446

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/NL1992/000116 WO1993000825A2 (fr) 1991-07-01 1992-07-01 Procede de preparation de denrees alimentaires, notamment des repas, aliments prepares selon ce procede, et chaine de production et dispositifs a cet effet

Country Status (2)

Country Link
NL (1) NL9101138A (fr)
WO (1) WO1993000825A2 (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5980962A (en) * 1994-07-11 1999-11-09 Microwave Processing Technologies Pty. Limited Process of and apparatus for providing at least a partial barrier to moisture vapor transfer through the surface of a material and/or for removing moisture from a material
AUPM672194A0 (en) * 1994-07-11 1994-08-04 Microwave Processing Technologies Pty Limited A new method for the processing of cheese and the production of crispy, crunchy open-cellular cheese snack foods
AU691938B2 (en) * 1994-07-11 1998-05-28 Sustainable World Technologies Pty Ltd Process of and apparatus for providing at least a partial barrier to moisture vapour transfer through the surface of a material and/or for removing moisture from a material
US5824223A (en) * 1995-11-08 1998-10-20 Rentiers Machinery Proprietary Ltd. Methods and apparatus for osmotic distillation
IT1320140B1 (it) * 2000-12-28 2003-11-18 G M Ristorazione S R L Prodotto alimentare a base di prodotti ittici e procedimento dipreparazione.
RU2767205C1 (ru) * 2022-01-13 2022-03-16 Общество с ограниченной ответственностью «КЬЮМИ» Способ приготовления блюд-полуфабрикатов в упаковке с возможностью их дальнейшего автоматизированного разогрева и/или доготовки

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3437495A (en) * 1964-09-08 1969-04-08 Cryodry Corp Aseptic canning of foods having solid or semi-solid components
US3889009A (en) * 1972-07-31 1975-06-10 Samuel P Lipoma Method for continuous electromagnetic sterilization of food in a pressure zone
CH599756A5 (en) * 1977-03-21 1978-05-31 Gleina Anstalt Precooked pizzas with good storage qualities
US4764385A (en) * 1987-02-10 1988-08-16 Peter Butland Process for preserving fresh fruit and vegetables
US4898744A (en) * 1987-12-22 1990-02-06 General Foods Corporation Method for preparing and preserving filled pasta products
JPH02125732A (ja) * 1988-11-04 1990-05-14 Toray Ind Inc 金属蒸着フィルム
US4957761A (en) * 1988-03-29 1990-09-18 Oppenheimer Companies Potato preservation method
US5023137A (en) * 1989-03-27 1991-06-11 The Goodyear Tire & Rubber Company Polyester composition which is particularly suitable for use in thermoforming dual-ovenable trays

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3437495A (en) * 1964-09-08 1969-04-08 Cryodry Corp Aseptic canning of foods having solid or semi-solid components
US3889009A (en) * 1972-07-31 1975-06-10 Samuel P Lipoma Method for continuous electromagnetic sterilization of food in a pressure zone
CH599756A5 (en) * 1977-03-21 1978-05-31 Gleina Anstalt Precooked pizzas with good storage qualities
US4764385A (en) * 1987-02-10 1988-08-16 Peter Butland Process for preserving fresh fruit and vegetables
US4898744A (en) * 1987-12-22 1990-02-06 General Foods Corporation Method for preparing and preserving filled pasta products
US4957761A (en) * 1988-03-29 1990-09-18 Oppenheimer Companies Potato preservation method
JPH02125732A (ja) * 1988-11-04 1990-05-14 Toray Ind Inc 金属蒸着フィルム
US5023137A (en) * 1989-03-27 1991-06-11 The Goodyear Tire & Rubber Company Polyester composition which is particularly suitable for use in thermoforming dual-ovenable trays

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
World Patents Index Latest, AN=90-190131 (25), Derwent Publications Ltd, London, GB, & JP,A,2125732 (TORAY) 14 May 1990, see abstract *

Also Published As

Publication number Publication date
NL9101138A (nl) 1993-02-01
WO1993000825A2 (fr) 1993-01-21

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