WO1992008371A3 - Chewing-gum contenant de l'oligofructose - Google Patents
Chewing-gum contenant de l'oligofructose Download PDFInfo
- Publication number
- WO1992008371A3 WO1992008371A3 PCT/US1991/009632 US9109632W WO9208371A3 WO 1992008371 A3 WO1992008371 A3 WO 1992008371A3 US 9109632 W US9109632 W US 9109632W WO 9208371 A3 WO9208371 A3 WO 9208371A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- gum
- oligofructose
- oligofructrose
- chewing gum
- gum containing
- Prior art date
Links
- 235000015218 chewing gum Nutrition 0.000 title abstract 2
- 229940112822 chewing gum Drugs 0.000 title 1
- 235000003599 food sweetener Nutrition 0.000 abstract 2
- 239000003765 sweetening agent Substances 0.000 abstract 2
- 239000006188 syrup Substances 0.000 abstract 2
- 235000020357 syrup Nutrition 0.000 abstract 2
- 230000001013 cariogenic effect Effects 0.000 abstract 1
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000013355 food flavoring agent Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 229920001542 oligosaccharide Polymers 0.000 abstract 1
- 239000008188 pellet Substances 0.000 abstract 1
- 238000005096 rolling process Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
- A23G4/025—Apparatus specially adapted for manufacture or treatment of chewing gum for coating or surface-finishing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
- A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
- A23G4/043—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Confectionery (AREA)
Abstract
L'invention se rapporte à des chewing-gums contenant de l'oligofructose (inuline et oligosaccharides), ainsi qu'à des procédés de production de tels chewing-gums. Dans un mode de réalisation, le chewing-gum comprend environ 5 à environ 95 % d'une base de gomme, environ 0,1 à environ 10 % d'un agent aromatisant et d'oligofructose, l'oligofructose constituant le seul agent édulcorant volumineux. L'oligofructose confère des propriétés uniques au chewing-gum, qui devient ainsi non cariogène. Dans d'autres modes de réalisation, l'oligofructose est séché conjointement à d'autres édulcorants ou évaporé conjointement à un sirop plastifiant, de façon à produire des ingrédients édulcorants et des sirops nouveaux pour les chewing-gums. L'oligofructose peut également être produit sous la forme d'un composé en poudre anti-adhésion recouvrant le chewing-gum ou être utilisé pour former une couche de revêtement dure sur un chewing-gum en boule comportant un tel revêtement.
Priority Applications (6)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/US1991/009632 WO1992008371A2 (fr) | 1991-12-20 | 1991-12-20 | Chewing-gum contenant de l'oligofructose |
CA002126193A CA2126193C (fr) | 1991-12-20 | 1992-12-18 | Gommes a macher contenant de l'oligofructose |
AU34673/93A AU3467393A (en) | 1991-12-20 | 1992-12-18 | Chewing gum products using oligofructose |
PCT/US1992/011115 WO1993012666A1 (fr) | 1991-12-20 | 1992-12-18 | Produits a l'oligofructose pour gomme a macher |
EP93903388A EP0674481A4 (fr) | 1991-12-20 | 1992-12-18 | Produits a l'oligofructose pour gomme a macher. |
AU71948/96A AU684437C (en) | 1991-12-20 | 1996-11-22 | Chewing gum products using oligofructose |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/US1991/009632 WO1992008371A2 (fr) | 1991-12-20 | 1991-12-20 | Chewing-gum contenant de l'oligofructose |
Publications (2)
Publication Number | Publication Date |
---|---|
WO1992008371A2 WO1992008371A2 (fr) | 1992-05-29 |
WO1992008371A3 true WO1992008371A3 (fr) | 1992-07-23 |
Family
ID=22226073
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/US1991/009632 WO1992008371A2 (fr) | 1991-12-20 | 1991-12-20 | Chewing-gum contenant de l'oligofructose |
PCT/US1992/011115 WO1993012666A1 (fr) | 1991-12-20 | 1992-12-18 | Produits a l'oligofructose pour gomme a macher |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/US1992/011115 WO1993012666A1 (fr) | 1991-12-20 | 1992-12-18 | Produits a l'oligofructose pour gomme a macher |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP0674481A4 (fr) |
AU (1) | AU3467393A (fr) |
CA (1) | CA2126193C (fr) |
WO (2) | WO1992008371A2 (fr) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1992008368A1 (fr) * | 1991-09-30 | 1992-05-29 | Wm. Wrigley Jr. Company | Gomme a macher contenant des fructooligosaccharides |
BE1006905A3 (fr) * | 1993-03-03 | 1995-01-24 | Raffinerie Tirlemontoise Sa | Composition agglomeree, procede pour son obtention et produits alimentaires contenant ladite composition. |
EP0673208A4 (fr) * | 1993-09-30 | 1997-03-05 | Wrigley W M Jun Co | Chewing-gum contenant du maltitol. |
US5431929A (en) * | 1994-07-28 | 1995-07-11 | Wm. Wrigley Jr. Company | Chewing gum products using oligofructose |
US6949264B1 (en) * | 1996-11-27 | 2005-09-27 | Wm. Wrigley Jr. Company | Nutraceuticals or nutritional supplements and method of making |
CA2621027A1 (fr) * | 2005-09-01 | 2007-03-08 | Meiji Seika Kaisha, Ltd. | Chewing-gum comprenant du 1-kestose |
JP2010508829A (ja) * | 2006-11-09 | 2010-03-25 | トムス グルッペン アクティーゼルスカブ | 甘い菓子類製品 |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2782123A (en) * | 1954-06-04 | 1957-02-19 | Rubin Martin | Sweetening agent and method of preparing the same |
US3894146A (en) * | 1973-06-01 | 1975-07-08 | Hayashibara Biochem Lab | Method for preventing occurrence of dental caries |
US4681771A (en) * | 1980-03-31 | 1987-07-21 | Meiji Seika Kaisha Ltd. | Sweetener |
US4724136A (en) * | 1985-12-20 | 1988-02-09 | Konsumex Kulkereskedelmi Vallalat | Preparations, mainly confectionery preparations reducing the incidence of dental caries and methods of preparing said preparations |
US4902674A (en) * | 1987-10-13 | 1990-02-20 | Coors Biotech, Inc. | Method for inhibiting the growth of salmonella |
US4978751A (en) * | 1988-04-14 | 1990-12-18 | Roussel-Ulcaf | Low-calorie sweeteners of fructosyl oligosaccharides and the food or dietetic products or drinks containing them |
US4987124A (en) * | 1987-10-13 | 1991-01-22 | Coors Biotech, Inc. | Method for inhibiting the growth of salmonella |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA1206370A (fr) * | 1982-08-17 | 1986-06-24 | Ajinomoto Co., Inc. | Composes d'aspartame stabilises |
US4671961A (en) * | 1984-05-18 | 1987-06-09 | Wm. Wrigley Jr. Company | Chewing gum compositions and methods of preparation |
US5095106A (en) * | 1989-07-25 | 1992-03-10 | Colgate-Palmolive | Olgiosaccharide inhibition of Streptococcus pyogenes adhesion |
WO1992008368A1 (fr) * | 1991-09-30 | 1992-05-29 | Wm. Wrigley Jr. Company | Gomme a macher contenant des fructooligosaccharides |
-
1991
- 1991-12-20 WO PCT/US1991/009632 patent/WO1992008371A2/fr active Application Filing
-
1992
- 1992-12-18 WO PCT/US1992/011115 patent/WO1993012666A1/fr not_active Application Discontinuation
- 1992-12-18 EP EP93903388A patent/EP0674481A4/fr not_active Withdrawn
- 1992-12-18 AU AU34673/93A patent/AU3467393A/en not_active Abandoned
- 1992-12-18 CA CA002126193A patent/CA2126193C/fr not_active Expired - Fee Related
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2782123A (en) * | 1954-06-04 | 1957-02-19 | Rubin Martin | Sweetening agent and method of preparing the same |
US3894146A (en) * | 1973-06-01 | 1975-07-08 | Hayashibara Biochem Lab | Method for preventing occurrence of dental caries |
US4681771A (en) * | 1980-03-31 | 1987-07-21 | Meiji Seika Kaisha Ltd. | Sweetener |
US4724136A (en) * | 1985-12-20 | 1988-02-09 | Konsumex Kulkereskedelmi Vallalat | Preparations, mainly confectionery preparations reducing the incidence of dental caries and methods of preparing said preparations |
US4902674A (en) * | 1987-10-13 | 1990-02-20 | Coors Biotech, Inc. | Method for inhibiting the growth of salmonella |
US4987124A (en) * | 1987-10-13 | 1991-01-22 | Coors Biotech, Inc. | Method for inhibiting the growth of salmonella |
US4978751A (en) * | 1988-04-14 | 1990-12-18 | Roussel-Ulcaf | Low-calorie sweeteners of fructosyl oligosaccharides and the food or dietetic products or drinks containing them |
Also Published As
Publication number | Publication date |
---|---|
AU3467393A (en) | 1993-07-28 |
AU684437B2 (en) | 1997-12-11 |
AU7194896A (en) | 1997-02-06 |
CA2126193C (fr) | 1998-02-03 |
EP0674481A1 (fr) | 1995-10-04 |
EP0674481A4 (fr) | 1997-06-11 |
WO1993012666A1 (fr) | 1993-07-08 |
CA2126193A1 (fr) | 1993-07-08 |
WO1992008371A2 (fr) | 1992-05-29 |
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