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PL1988783T3 - Sposób wytwarzania formowanych produktów spożywczych z pojedynczych kawałków warzyw, mięsa lub innych produktów spożywczych - Google Patents

Sposób wytwarzania formowanych produktów spożywczych z pojedynczych kawałków warzyw, mięsa lub innych produktów spożywczych

Info

Publication number
PL1988783T3
PL1988783T3 PL07726450T PL07726450T PL1988783T3 PL 1988783 T3 PL1988783 T3 PL 1988783T3 PL 07726450 T PL07726450 T PL 07726450T PL 07726450 T PL07726450 T PL 07726450T PL 1988783 T3 PL1988783 T3 PL 1988783T3
Authority
PL
Poland
Prior art keywords
food
vegetables
meat
individual pieces
producing molded
Prior art date
Application number
PL07726450T
Other languages
English (en)
Inventor
Petra Groneberg-Nienstedt
Michael Gutmann
Original Assignee
Nienstedt Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nienstedt Gmbh filed Critical Nienstedt Gmbh
Publication of PL1988783T3 publication Critical patent/PL1988783T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00Medicinal preparations containing peptides
    • A61K38/16Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • A61K38/17Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • A61K38/1703Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates
    • A61K38/1709Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates from mammals
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C7/00Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
    • A22C7/0023Pressing means
    • A22C7/003Meat-moulds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/80Freezing; Subsequent thawing; Cooling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N5/00Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
    • C12N5/06Animal cells or tissues; Human cells or tissues
    • C12N5/0602Vertebrate cells
    • C12N5/0618Cells of the nervous system
    • C12N5/0619Neurons
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N5/00Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
    • C12N5/06Animal cells or tissues; Human cells or tissues
    • C12N5/0602Vertebrate cells
    • C12N5/0618Cells of the nervous system
    • C12N5/0622Glial cells, e.g. astrocytes, oligodendrocytes; Schwann cells
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/48Biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G01N33/5005Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells
    • G01N33/5008Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells for testing or evaluating the effect of chemical or biological compounds, e.g. drugs, cosmetics
    • G01N33/5044Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells for testing or evaluating the effect of chemical or biological compounds, e.g. drugs, cosmetics involving specific cell types
    • G01N33/5058Neurological cells
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/48Biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G01N33/5005Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells
    • G01N33/5008Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells for testing or evaluating the effect of chemical or biological compounds, e.g. drugs, cosmetics
    • G01N33/5044Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells for testing or evaluating the effect of chemical or biological compounds, e.g. drugs, cosmetics involving specific cell types
    • G01N33/5073Stem cells
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2502/00Coculture with; Conditioned medium produced by
    • C12N2502/02Coculture with; Conditioned medium produced by embryonic cells
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2506/00Differentiation of animal cells from one lineage to another; Differentiation of pluripotent cells
    • C12N2506/02Differentiation of animal cells from one lineage to another; Differentiation of pluripotent cells from embryonic cells
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2800/00Detection or diagnosis of diseases
    • G01N2800/28Neurological disorders
    • G01N2800/2835Movement disorders, e.g. Parkinson, Huntington, Tourette

Landscapes

  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biomedical Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Immunology (AREA)
  • Wood Science & Technology (AREA)
  • Cell Biology (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Urology & Nephrology (AREA)
  • Hematology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Neurology (AREA)
  • Genetics & Genomics (AREA)
  • Neurosurgery (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Toxicology (AREA)
  • Pathology (AREA)
  • Analytical Chemistry (AREA)
  • General Physics & Mathematics (AREA)
  • Physics & Mathematics (AREA)
  • General Engineering & Computer Science (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Nutrition Science (AREA)
  • Animal Behavior & Ethology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Epidemiology (AREA)
  • Manufacturing & Machinery (AREA)
  • Public Health (AREA)
PL07726450T 2006-02-20 2007-02-20 Sposób wytwarzania formowanych produktów spożywczych z pojedynczych kawałków warzyw, mięsa lub innych produktów spożywczych PL1988783T3 (pl)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
DE102006008132 2006-02-20
DE102006021139 2006-05-04
PCT/EP2007/051629 WO2007096365A1 (de) 2006-02-20 2007-02-20 Verfahren zum herstellen von geformten lebensmitteln aus gemüse-, fleisch- und anderen lebensmitteleinzelstücken
EP07726450.5A EP1988783B1 (de) 2006-02-20 2007-02-20 Verfahren zum herstellen von geformten lebensmitteln aus gemüse-, fleisch- und anderen lebensmitteleinzelstücken

Publications (1)

Publication Number Publication Date
PL1988783T3 true PL1988783T3 (pl) 2015-12-31

Family

ID=38042835

Family Applications (2)

Application Number Title Priority Date Filing Date
PL07726450T PL1988783T3 (pl) 2006-02-20 2007-02-20 Sposób wytwarzania formowanych produktów spożywczych z pojedynczych kawałków warzyw, mięsa lub innych produktów spożywczych
PL07726448T PL1988781T3 (pl) 2006-02-20 2007-02-20 Sposób i urządzenie do wytwarzania uformowanych porcji mięsa z całych sztuk mięsa w naturalnym stanie

Family Applications After (1)

Application Number Title Priority Date Filing Date
PL07726448T PL1988781T3 (pl) 2006-02-20 2007-02-20 Sposób i urządzenie do wytwarzania uformowanych porcji mięsa z całych sztuk mięsa w naturalnym stanie

Country Status (12)

Country Link
US (2) US8916222B2 (pl)
EP (2) EP1988781B1 (pl)
JP (2) JP2009527224A (pl)
AU (1) AU2007217530B2 (pl)
BR (2) BRPI0706970B1 (pl)
CA (2) CA2635140C (pl)
DK (2) DK1988783T3 (pl)
ES (2) ES2634804T3 (pl)
HU (2) HUE025667T2 (pl)
PL (2) PL1988783T3 (pl)
RU (2) RU2441389C2 (pl)
WO (2) WO2007096363A1 (pl)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2441389C2 (ru) 2006-02-20 2012-02-10 Нинштедт Гмбх Способ изготовления формованных порционных пищевых продуктов из отдельных кусков овощей, мяса и других пищевых продуктов
AU2007360551C1 (en) 2007-10-25 2014-10-16 Nienstedt Gmbh Method and apparatus for producing shaped food products and food product
DE102008045185A1 (de) * 2008-08-30 2010-03-04 Vidal GmbH Fischveredelung/Fischräucherei Egalisierte Räucherlachs- und Gravedlachsscheiben
RU2473291C2 (ru) * 2010-12-30 2013-01-27 Общество с ограниченной ответственностью "АВИПАК" Способ изготовления многослойных полуфабрикатов медальонов из лососевых видов рыб
DE102011000495A1 (de) * 2011-02-03 2012-04-05 Nienstedt Gmbh Verfahren zur Herstellung eines Zwischenproduktes für die Lebensmittelindustrie aus Schlachtnebenprodukten
ES2978882T3 (es) 2012-03-12 2024-09-23 Nienstedt Gmbh Procedimiento para moldear porciones de alimentos en varios lotes
PL3292766T3 (pl) 2015-03-23 2024-12-02 Nienstedt Gmbh Sposób wytwarzania kawałków tuńczyka
WO2018067979A1 (en) * 2016-10-07 2018-04-12 Perky Jerky, Llc System and method for preparing meat products
US9894927B1 (en) * 2017-05-16 2018-02-20 Pro-Team Buns, LLC Systems and methods for making vegetable product food holders
PL3437848T3 (pl) 2017-08-03 2024-07-15 Nienstedt Gmbh Obrabiarka
EP3873227A1 (en) * 2018-11-01 2021-09-08 Société des Produits Nestlé S.A. A process for making a meat analogue product
EP3952657A4 (en) 2019-04-08 2023-04-19 Provisur Technologies, Inc. APPARATUS AND METHOD FOR CUTTING MEAT PRODUCTS INTO BLOCKS OF MEAT
CN112868727A (zh) * 2021-03-09 2021-06-01 青岛乐依清真食品有限公司 一种烘焙肉派的加工设备及加工工艺

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US2521995A (en) 1948-09-11 1950-09-12 Hugh A Priddy Method of producing frozen watermelon confections
US2798814A (en) 1957-01-11 1957-07-09 Eugene J Rivoche Frozen food patties and method of preparing same
CA895227A (en) * 1969-10-30 1972-03-14 H. Langlands Ian Processing of food stuff
US3726136A (en) * 1970-12-17 1973-04-10 Petro Electronics Inc Drilling-fluid control-monitoring apparatus
SE7209257L (pl) 1971-07-15 1973-01-16
US4036997A (en) * 1974-01-09 1977-07-19 Verburg David L Method for freeze forming meat products
US3892988A (en) 1974-02-27 1975-07-01 William M Gran Hand-held multi-purpose electric meat tenderizer
US4276314A (en) 1977-10-27 1981-06-30 International Co-Op Method of preparing hash brown potato product
US4626436A (en) 1984-07-12 1986-12-02 Stein Associates, Inc. Frozen block process for vegetable or fruit convenience foods
US4868951A (en) 1986-03-01 1989-09-26 Nestec S.A. Cutting of material for obtaining a portion of predetermined weight
DE3764639D1 (de) 1987-04-29 1990-10-04 Frisco Findus Ag Vorrichtung zum schneiden von fleisch oder fisch in teile mit bestimmtem gewicht.
US4973492A (en) * 1990-04-13 1990-11-27 Old South Foods, Inc. Process for preparing barbecue meat patties
US5223297A (en) 1990-05-16 1993-06-29 The Clorox Company Method for forming shaped edible products
US5631035A (en) * 1991-10-01 1997-05-20 Sun Valley Poultry Limited Method for preparing sliced meat portions
US5366201A (en) 1992-05-14 1994-11-22 Diaz Jacqueline H Indented, invertable food mold with raised center
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JPH07213255A (ja) * 1994-01-31 1995-08-15 Chiba Chikusan Kogyo Kk 棒ヒレカツの製造方法及びそれに使用される分割装置
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DE19908624A1 (de) 1999-02-27 2000-08-31 Wiesenhof Gefluegel Kontor Gmb Verfahren zum Herstellen eines Nahrungsmittelproduktes auf der Basis von Fleisch und Nahrungsmittelprodukt auf der Basis von Fleisch
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DE102004055345A1 (de) 2004-11-16 2006-05-18 Nienstedt Gmbh Verfahren zum Herstellen von Fleischportionen
DE102005016159B4 (de) 2005-04-07 2017-02-23 Nienstedt Gmbh Verfahren zum Herstellen einzelner Fleischportionen
FR2896665B1 (fr) 2006-01-30 2010-02-12 Convivial Procede et installation de fabrication d'un element de viande restructuree, dispositif de tassement de fragments de viande et dispositif de compression d'une ebauche d'element de viande.
RU2441389C2 (ru) 2006-02-20 2012-02-10 Нинштедт Гмбх Способ изготовления формованных порционных пищевых продуктов из отдельных кусков овощей, мяса и других пищевых продуктов

Also Published As

Publication number Publication date
JP2009527224A (ja) 2009-07-30
BRPI0706970A2 (pt) 2011-04-12
WO2007096363A1 (de) 2007-08-30
HUE034375T2 (en) 2018-02-28
CA2635140C (en) 2014-09-16
CA2635140A1 (en) 2007-08-30
EP1988783B1 (de) 2015-08-12
RU2008133812A (ru) 2010-03-27
ES2548434T3 (es) 2015-10-16
RU2008133813A (ru) 2010-03-27
EP1988781A1 (de) 2008-11-12
HUE025667T2 (en) 2016-06-28
RU2454867C2 (ru) 2012-07-10
AU2007217530A1 (en) 2007-08-30
PL1988781T3 (pl) 2017-10-31
CA2633598A1 (en) 2007-08-30
US20090280227A1 (en) 2009-11-12
JP4982504B2 (ja) 2012-07-25
US8916222B2 (en) 2014-12-23
CA2633598C (en) 2014-01-28
DK1988781T3 (en) 2017-08-28
ES2634804T3 (es) 2017-09-29
US20090246333A1 (en) 2009-10-01
EP1988781B1 (de) 2017-06-28
BRPI0706970B1 (pt) 2016-09-20
EP1988783A1 (de) 2008-11-12
BRPI0706832B1 (pt) 2017-01-31
BRPI0706832A2 (pt) 2011-04-05
DK1988783T3 (en) 2015-10-05
JP2009528026A (ja) 2009-08-06
WO2007096365A1 (de) 2007-08-30
RU2441389C2 (ru) 2012-02-10
US8668947B2 (en) 2014-03-11
AU2007217530B2 (en) 2013-04-18

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