+

ES2051673T3 - Composiciones de fibra dietetica soluble de avena. - Google Patents

Composiciones de fibra dietetica soluble de avena.

Info

Publication number
ES2051673T3
ES2051673T3 ES90910216T ES90910216T ES2051673T3 ES 2051673 T3 ES2051673 T3 ES 2051673T3 ES 90910216 T ES90910216 T ES 90910216T ES 90910216 T ES90910216 T ES 90910216T ES 2051673 T3 ES2051673 T3 ES 2051673T3
Authority
ES
Spain
Prior art keywords
dietary fiber
oats
compositions
soluble dietary
fiber compounds
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES90910216T
Other languages
English (en)
Other versions
ES2051673T1 (es
Inventor
George E Inglett
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of ES2051673T1 publication Critical patent/ES2051673T1/es
Application granted granted Critical
Publication of ES2051673T3 publication Critical patent/ES2051673T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01001—Alpha-amylase (3.2.1.1)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/115—Cereal fibre products, e.g. bran, husk
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Mycology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Cereal-Derived Products (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Paper (AREA)

Abstract

LOS COMPUESTOS DE FIBRA DIETETICA SOLUBLE EN AGUA PUEDEN PREPARARSE MEDIANTE TRATAMIENTOS DE PRODUCTOS DE AVENA MOLIDA CON (ALFA)-AMILASA. LOS COMPUESTOS DIETETICOS DE FIBRA SON INCOLOROS Y EXENTOS DE SABORES INHERENTOS DESAGRADABLES Y SON, POR TANTO, ADECUADOS PARA SU USO EN UNA GRAN VARIEDAD DE ALIMENTOS.
ES90910216T 1989-06-30 1990-06-26 Composiciones de fibra dietetica soluble de avena. Expired - Lifetime ES2051673T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/373,978 US4996063A (en) 1989-06-30 1989-06-30 Method for making a soluble dietary fiber composition from oats

Publications (2)

Publication Number Publication Date
ES2051673T1 ES2051673T1 (es) 1994-07-01
ES2051673T3 true ES2051673T3 (es) 1995-06-16

Family

ID=23474725

Family Applications (2)

Application Number Title Priority Date Filing Date
ES90910216T Expired - Lifetime ES2051673T3 (es) 1989-06-30 1990-06-26 Composiciones de fibra dietetica soluble de avena.
ES9001805A Expired - Fee Related ES2032245B1 (es) 1989-06-30 1990-06-29 Metodo para producir una composicion de fibra dietetica soluble en agua, y producto obtenido.

Family Applications After (1)

Application Number Title Priority Date Filing Date
ES9001805A Expired - Fee Related ES2032245B1 (es) 1989-06-30 1990-06-29 Metodo para producir una composicion de fibra dietetica soluble en agua, y producto obtenido.

Country Status (17)

Country Link
US (2) US4996063A (es)
EP (1) EP0431139B1 (es)
JP (1) JPH082271B2 (es)
KR (1) KR930009077B1 (es)
AR (1) AR245872A1 (es)
AT (1) ATE118157T1 (es)
AU (1) AU618491B2 (es)
CA (1) CA2035472C (es)
DE (2) DE431139T1 (es)
ES (2) ES2051673T3 (es)
FI (1) FI911015A0 (es)
IE (1) IE66598B1 (es)
MX (1) MX167324B (es)
NO (1) NO910780L (es)
NZ (1) NZ234279A (es)
PT (1) PT94549B (es)
WO (1) WO1991000027A1 (es)

Families Citing this family (137)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4996063A (en) * 1989-06-30 1991-02-26 The United States Of America, As Represented By The Secretary Of Agriculture Method for making a soluble dietary fiber composition from oats
CA2013190C (en) * 1990-03-27 2000-06-06 F. William Collins Method of producing stable bran and flour products from cereal grains
AU651626B2 (en) * 1990-10-24 1994-07-28 Nestec S.A. Medical foods having soluble fiber
DK0514528T3 (da) * 1990-12-05 1996-06-10 George E Inglett Opløselig diætfibersammensætning og fremgangsmåde til fremstilling af samme
US5576306A (en) * 1991-03-01 1996-11-19 Dow Chemical Company Pharmaceutical compositions and uses of water-soluble, high-viscosity grade cellulose ethers
US5721221A (en) * 1991-03-08 1998-02-24 Regents Of The University Of Minnesota Lowering blood cholesterol levels using water soluble cellulose ethers
US5631032A (en) * 1991-04-17 1997-05-20 Union Industrial Y Agro-Ganadera, S.A. (Uniasa) Process for the preparation of ground cereal based foods and foodstuffs obtained thereby
US5085883A (en) * 1991-06-27 1992-02-04 Abbott Laboratories Blend of dietary fiber for nutritional products
US5104677A (en) * 1991-06-27 1992-04-14 Abbott Laboratories Liquid nutritional product
US5104676A (en) * 1991-06-27 1992-04-14 Abbott Laboratories Weight control product
US5268367A (en) * 1991-12-30 1993-12-07 Kanegafuchi Kagaku Kogyo Kabushiki Kaisha Composition and method for lowering blood level of LDL-cholesterol
US5225219A (en) * 1992-01-02 1993-07-06 The United States Of America, As Represented By The Secretary Of Agriculture Amylodextrin compositions and method therefor
US5281584A (en) * 1992-02-28 1994-01-25 The Dow Chemical Company Effect of particle-size distribution of cellulose ethers on palatability of compositions
US5458893A (en) * 1992-03-06 1995-10-17 The Quaker Oats Company Process for treating water-soluble dietary fiber with beta-glucanase
US5545557A (en) * 1993-04-15 1996-08-13 Cpc International Inc. Water insoluble coloring agent
US5380542A (en) * 1992-06-19 1995-01-10 Rhone-Poulenc Specialties Chemical Co. Dietary fiber compositions for use in foods
US5275831A (en) * 1992-06-19 1994-01-04 The Quaker Oats Company Reduced fat, ready-to-eat cereal
US5294457A (en) * 1992-06-19 1994-03-15 Rhone-Poulenc Inc. Thermo-irreversible gel particles for use in foods
US5275830A (en) * 1992-06-19 1994-01-04 The Quaker Oats Company Reduced-fat, ready-to-eat food item
US5294456A (en) * 1992-06-19 1994-03-15 Rhone-Poulenc Inc. Dietary fiber compositions for use in comminuted meats
EP0595209A3 (en) * 1992-10-23 1996-07-17 R I T A Corp An Illinois Corp Cosmetic composition
NZ250048A (en) * 1992-10-28 1994-10-26 Enzyme Bio Systems Ltd Production of maltodextrins by selective hydrolysation of starches by enzymatic methods
JPH08507920A (ja) * 1993-03-25 1996-08-27 ユニリーバー・ナームローゼ・ベンノートシャープ 脂肪の低減された積層されたドウ
AU6847294A (en) * 1993-06-14 1995-01-03 Alko Limited Food products containing beta -glucan enriched fiber
US5591473A (en) * 1993-07-08 1997-01-07 Mcardle; Blaise Protein-polysaccharide complex composition, method of preparation and use
US5645880A (en) * 1993-07-08 1997-07-08 Mcardle; Blaise Protein-polysaccharide complex composition and method of use
EP0634106B1 (en) * 1993-07-15 1999-04-14 The Quaker Oats Company Process for treating water-soluble dietary fiber with beta-glucanase
SE502941C2 (sv) * 1993-09-15 1996-02-26 Lennart Lindahl Homogen och stabil cerealiesuspension och förfarande för dess framställning
US5554402A (en) * 1993-12-28 1996-09-10 The Quaker Oats Company Process for preparing baked food products having little or no fat using an oat component as a fat replacement
US5518710A (en) * 1994-01-11 1996-05-21 University Of Saskatchewan Methods for extracting cereal β-glucans
CA2180826A1 (en) 1994-01-13 1995-07-20 Richard J. Ii Stoner Organic disease control system
GB9407104D0 (en) * 1994-04-11 1994-06-01 Dalgety Plc Process for the preparation of food ingredients
AUPM614594A0 (en) * 1994-06-08 1994-06-30 Quaker Oats Company, The Processing of hulled oats
AU4609796A (en) * 1994-12-16 1996-07-03 Quaker Oats Company, The Reduced-fat, deep-fried doughnuts and their method of preparation
US6685974B2 (en) 1995-01-26 2004-02-03 American Oats, Inc. Process for preparing an oat-based functional syrup
US5989598A (en) 1995-01-26 1999-11-23 American Oats, Inc. Process for forming an oat-based frozen confection
US5723162A (en) * 1995-01-26 1998-03-03 American Oats, Inc. Oat-based frozen confection
US6110511A (en) * 1995-03-31 2000-08-29 Cereal Ingredients, Inc. Fruit particle analog
SE512212C2 (sv) * 1995-10-06 2000-02-14 Fredrik Bjurenvall Förfarande för framställning av näringsfysiologiskt värdefulla produkter
US5766662A (en) * 1995-11-28 1998-06-16 The United States Of America As Represented By The Secretary Of Agriculture Dietary fiber gels for calorie reduced foods and method for preparing the same
WO1997028701A1 (en) * 1996-02-06 1997-08-14 Rhodia Inc. Meat taste and texture modifier composition
CA2266929A1 (en) 1996-09-25 1998-04-02 Graceline Limited Beta-glucan products and extraction processes from cereals
US6056990A (en) * 1997-05-15 2000-05-02 Cargill, Incorporated Milled cereal by-product which is an additive for flour and dough
US6613371B2 (en) 1997-07-23 2003-09-02 Cargill, Incorporated Method for malting seeds
US6086935A (en) * 1998-05-19 2000-07-11 Cargill, Incorporated Method for the reduction of microbial level in cereal and legume products
US5891493A (en) * 1997-11-25 1999-04-06 Santillo, Jr.; Humbart D. Predigested seed food composition
US6020016A (en) * 1998-04-01 2000-02-01 The J.M. Smucker Company Glucan containing beverage and method of making the same
GB9807331D0 (en) * 1998-04-07 1998-06-03 Cerestar Holding Bv Gelatin replacement by wheat fiber gel and starch
US6383547B1 (en) 1998-05-12 2002-05-07 Cargill, Incorporated Process for preparing aspirated bran as a flour additive
US6610349B1 (en) 1998-05-15 2003-08-26 Cargill, Incorporated Milled cereal by-product which is an additive for increasing total dietary fiber
US6060519A (en) * 1998-08-07 2000-05-09 The United States Of America As Represented By The Secretary Of Agriculture Soluble hydrocolloid food additives and method of making
US6033709A (en) * 1998-08-20 2000-03-07 Cargill, Incorporated Process for the production of partially gelatinized rice flour
US6068873A (en) * 1998-08-20 2000-05-30 Cargill, Incorporated Process for the production of masa flour
US6190708B1 (en) * 1998-10-19 2001-02-20 Cereal Base Ceba Ab Enzyme preparations for modifying cereal suspensions
US6451369B1 (en) * 1998-10-19 2002-09-17 Cereal Base Ceba Ab Non-dairy, ready-to-use milk substitute, and products made therewith
DE69937062T2 (de) * 1998-10-26 2008-05-29 Oatly Ab Verfahren zur isolierung einer beta-glucan-zusammensetzung aus hafer sowie daraus hergestellte produkte
WO2000030457A1 (en) * 1998-11-20 2000-06-02 Kellogg Company Enzymatic preparation of cereal base
US6733769B1 (en) * 1999-05-06 2004-05-11 Opta Food Ingredients, Inc. Methods for lowering viscosity of glucomannan compositions, uses and compositions
US6620443B1 (en) 1999-07-02 2003-09-16 Cereal Ingredients, Inc. Edible color and flavor carrier and method for making an edible color and flavor carrier
SE517769C2 (sv) * 1999-10-29 2002-07-16 Triple Crown Ab Kolesterol och blodfettsänkande komposition, innehållande fytosteroler, blandade med monoglycerider
CA2399251C (en) * 2000-02-07 2009-09-08 Granate Seed Limited Process for extraction of .beta.-glucan from cereals and products obtained therefrom
US8178150B2 (en) 2000-02-22 2012-05-15 Suzanne Jaffe Stillman Water containing soluble fiber
US7238380B2 (en) * 2000-02-22 2007-07-03 Suzanne Jaffe Stillman Water containing soluble fiber
US7892586B2 (en) 2001-02-22 2011-02-22 Suzanne Jaffe Stillman Water containing soluble fiber
US7115297B2 (en) * 2000-02-22 2006-10-03 Suzanne Jaffe Stillman Nutritionally fortified liquid composition with added value delivery systems/elements/additives
JP3988348B2 (ja) * 2000-03-14 2007-10-10 不二製油株式会社 水溶性多糖類の製造法並びに水溶性多糖類水溶液の清澄化方法
WO2002002645A1 (en) * 2000-07-03 2002-01-10 Granate Seed Limited COLD WATER SOLUBLE β-GLUCAN PRODUCT AND PROCESS FOR PREPARING THE SAME
CA2345606A1 (en) * 2000-09-27 2002-03-27 The Governors Of The University Of Alberta Grain fractionation
EP1208752A1 (en) * 2000-11-24 2002-05-29 Societe Des Produits Nestle S.A. Cereal product containing hydrolysed, acidified and heat treated fibre product
US6531178B2 (en) 2000-12-08 2003-03-11 Quaker Oats/Rhone-Poulenc Partnership β-glucan process, additive and food product
DE10105306A1 (de) * 2001-02-02 2002-08-22 Nutrinova Gmbh Futtermittel für die Nutztieraufzucht enthaltend Sorbinsäure und Enzyme
MXPA03010937A (es) * 2001-05-31 2004-02-27 Abbott Lab Sistema de fibra de viscosidad controlada por acido y usos del mismo.
WO2003041739A1 (en) 2001-11-13 2003-05-22 Takeda Chemical Industries, Ltd. Anticaner agents
EP1321122A1 (de) * 2001-12-21 2003-06-25 woresan GmbH Heil- und Pflegemittel auf Basis von Sauerteig sowie Verfahren zu seiner Herstellung
SE0200735D0 (sv) * 2002-03-13 2002-03-13 Raisio Group Plc Food and feed composition and process
US20030232068A1 (en) * 2002-06-14 2003-12-18 Lewandowski Daniel J. Food product having increased bile acid binding capacity
US20060216394A1 (en) * 2002-07-29 2006-09-28 Joshua Reid Method and compositions to decrease serum cholesterol levels
US7449209B2 (en) * 2002-07-29 2008-11-11 General Mills Ip Holdings Ii, Llc Method and ingredient for increasing soluble fiber content to enhance bile acid binding, increase viscosity, and increase hypocholesterolemic properties
KR101187127B1 (ko) * 2003-04-02 2012-09-28 카아길, 인코포레이팃드 저분자량 글루칸 함유 물질을 포함하는 향상된 식이섬유
US20050064068A1 (en) * 2003-09-24 2005-03-24 Shukla Triveni P. Emulsified liquid shortening compositions comprising dietary fiber gel, water and lipid
US20050084588A1 (en) * 2003-10-20 2005-04-21 Shukla Triveni P. Snack foods comprising emulsified liquid shortening compositions comprising dietary fiber gel, water and lipid
US20050084587A1 (en) * 2003-10-20 2005-04-21 Shukla Triveni P. Ice creams comprising emulsified liquid shortening compositions comprising dietary fiber gel, water and lipid
US20050084600A1 (en) * 2003-10-20 2005-04-21 Shukla Triveni P. Dips comprising emulsified liquid shortening compositions comprising dietary fiber gel, water and lipid
US20050084591A1 (en) * 2003-10-20 2005-04-21 Shukla Triveni P. Soups comprising emulsified liquid shortening compositions comprising dietary fiber gel, water and lipid
DE20318967U1 (de) * 2003-12-06 2004-03-11 Eads Astrium Gmbh Unterdrückung von Störungen bei digitaler Frequenzsynthese, insbesondere in einer Zeitfrequenz einer Navigationssignal-Sendeeinrichtung
US20050287269A1 (en) * 2004-06-28 2005-12-29 Shukla Triveni P Dips comprising dietary fiber gel
US20050287284A1 (en) * 2004-06-28 2005-12-29 Shukla Triveni P Processed meats comprising dietary fiber gel
US20050287274A1 (en) * 2004-06-28 2005-12-29 Shukla Triveni P Soups comprising dietary fiber gel
WO2006017785A1 (en) * 2004-08-06 2006-02-16 Grain Processing Corporation Frozen food products comprising holocellulose and methods for their manufacture
KR100554482B1 (ko) * 2004-08-25 2006-03-03 씨제이 주식회사 귀리겨를 초미세 분말화하는 방법 및 상기 방법에 의하여얻어지는 귀리겨 초미세 분말로부터 추출된 귀리 성분을포함하는 음료 조성물
US20060088639A1 (en) * 2004-10-25 2006-04-27 Lewis Karen M Food additive, baked food composition and method for lowering blood cholesterol
US20060134308A1 (en) * 2004-12-22 2006-06-22 Inglett George E Low-carbohydrate digestible hydrocolloidal fiber compositions
CA2599451A1 (en) * 2005-03-09 2006-09-21 General Mills Ip Holdings Ii, Llc Method and compositions to decrease serum cholesterol levels
AU2006331845A1 (en) * 2005-12-21 2007-07-05 Abbott Laboratories Induced-viscosity nutritional emulsions
US7977319B1 (en) * 2006-04-03 2011-07-12 Scott David Levine Ultra-high fiber supplement and method of reducing weight, cardiovascular risks and ingested toxins
EP2158224A4 (en) * 2007-06-13 2012-02-01 Univ Alberta HIGH VISCOSITY BETA-GLUCAN PRODUCTS AND MANUFACTURING METHOD THEREFOR
CZ302295B6 (cs) * 2008-02-14 2011-02-09 Jihoceská univerzita v Ceských Budejovicích, Zemedelská fakulta Zpusob zpracování ovesných vlocek, potravinárské produkty získané tímto zpusobem, zarízení k provádení tohoto zpusobu
FI120617B (fi) * 2008-03-04 2009-12-31 Valtion Teknillinen Menetelmä viljalesetuotteen valmistamiseksi
US20090285970A1 (en) 2008-04-11 2009-11-19 Thava Vasanthan Solubility-reduced, beta-glucan containing products and methods of producing and using such products
US20110020523A1 (en) * 2008-07-15 2011-01-27 Pepsico, Inc. Method for Preparing a Low Viscosity Whole Grain Flour Slurry Via Mechanical Treatment
US20100015306A1 (en) * 2008-07-15 2010-01-21 Pepsico, Inc. Method for Preparing a Low Viscosity Whole Grain Flour Slurry
US8802177B2 (en) * 2008-11-04 2014-08-12 The Quaker Oats Company Soluble oat or barley flour and method of making utilizing a continuous cooker
US8795754B2 (en) 2008-11-04 2014-08-05 The Quaker Oats Company Soluble oat or barley flour and method of making utilizing a continuous cooker
US9504272B2 (en) 2008-11-04 2016-11-29 The Quaker Oats Company Method of processing oats to achieve oats with an increased avenanthramide content
US10689678B2 (en) 2008-11-04 2020-06-23 The Quaker Oats Company Method and composition comprising hydrolyzed starch
US8574644B2 (en) * 2008-11-04 2013-11-05 The Quaker Oats Company Soluble oat flour and method of making utilizing enzymes
US9510614B2 (en) 2008-11-04 2016-12-06 The Quaker Oats Company Food products prepared with soluble whole grain oat flour
US9622500B2 (en) 2008-11-04 2017-04-18 The Quaker Oats Company Food products prepared with soluble whole grain oat flour
US20100178400A1 (en) * 2009-01-13 2010-07-15 Pepsico, Inc. Method of Preparing a Whole Grain Beverage
US9011947B2 (en) 2009-06-14 2015-04-21 The Quaker Oats Company Method of preparing highly dispersible whole grain flour with an increased avenanthramide content
DK2442661T3 (en) * 2009-06-14 2016-02-01 Quaker Oats Co METHOD FOR PRODUCING readily dispersible FULL-KORNSMEL
US8333986B2 (en) 2009-08-10 2012-12-18 A.G.V. Products Corp. Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling
TWI441600B (zh) 2009-08-10 2014-06-21 V Products Corp Ag 具有治療高血脂症、高血糖症及改善腸胃道機能的寡醣燕麥飲品及其三酵微分解製造方法
CA2818746C (en) * 2010-12-08 2016-04-12 Nestec S.A. Baby food products comprising hydrolyzed whole grain
RU2013131088A (ru) * 2010-12-08 2015-01-20 Нестек С.А. Пищевой ингредиент, содержащий гидролизованное цельное зерно
RU2572740C2 (ru) 2010-12-08 2016-01-20 Нестек С.А. Замороженные кондитерские продукты, содержащие гидролизованное цельное зерно
AU2010365332A1 (en) * 2010-12-08 2013-06-06 Nestec S.A. Cereal milk drink comprising hydrolyzed whole grain for infants
RU2547919C1 (ru) * 2011-03-21 2015-04-10 Пепсико, Инк. Способ получения готовых к употреблению цельнозерновых напитков высокой кислотности
CZ304017B6 (cs) * 2011-05-12 2013-08-21 Jihoceská univerzita v Ceských Budejovicích, Zemedelská fakulta Zpusob zpracování pluchatých odrud jecmene a zarízení k provádení tohoto zpusobu
PH12014500343A1 (en) 2011-07-12 2014-04-14 Pepsico Inc Method of preparing an oat-containing dairy beverage
CN102258080A (zh) * 2011-07-15 2011-11-30 帝斯曼知识产权资产管理有限公司 一种谷物酸奶及其制备方法
WO2013109760A2 (en) 2012-01-17 2013-07-25 Oat Tech Incorporated Oat protein and fiber product
KR101773155B1 (ko) 2013-02-05 2017-08-30 오틀리 아베 액상 귀리 기제
PH12014000123B1 (en) * 2014-04-22 2015-11-09 Kimes Priscila F Ready-to-eat, gluten-free and ketogenic coconut meat-based cereal
RU2605067C1 (ru) 2015-05-19 2016-12-20 Валерия Владимировна Петриченко Состав для обработки зерен зерновых, зернобобовых и крупяных культур перед переработкой
CN105341950B (zh) * 2015-11-05 2019-01-18 南京金陵红楼梦生物科技有限公司 一种降血糖燕麦膳食纤维及其制备方法
RU2620366C1 (ru) * 2016-03-01 2017-05-25 Федеральное государственное бюджетное научное учреждение "Всероссийский научно-исследовательский институт зерна и продуктов его переработки (ФГБНУ "ВНИИЗ") Органический пищевой ингредиент
US11172695B2 (en) 2016-03-22 2021-11-16 The Quaker Oats Company Method, apparatus, and product providing hydrolyzed starch and fiber
US20170275662A1 (en) 2016-03-22 2017-09-28 The Quaker Oats Company Method and Apparatus for Controlled Hydrolysis
SE540993C2 (en) 2017-05-29 2019-02-26 Creal Food Ab A process for preparation of cereal fractions
CN110477373A (zh) * 2018-05-14 2019-11-22 许昌神飞航天生物科技有限公司 一种适合控制航天员体重的营养制剂
SE542822C2 (en) 2018-11-29 2020-07-14 Creal Food Ab A process for preparation of cereal fractions
DK3685673T3 (da) 2019-01-22 2021-07-12 Katjes Fassin Gmbh Co Kg Vegansk chokolade
EP4061954A1 (en) 2019-11-22 2022-09-28 Novozymes A/S Method for obtaining an oat-based product
WO2021144005A1 (de) * 2020-01-14 2021-07-22 DÖHLER GmbH Verfahren zum herstellen eines hochdruckbehandelten pflanzlichen samenbasisprodukts und pflanzliches samenbasisprodukt
US20240060108A1 (en) * 2021-01-04 2024-02-22 Roquette Freres Low lipid content oat protein composition without traces of organic solvent or surfactant
CN115606812A (zh) * 2022-09-05 2023-01-17 植植信息科技(上海)有限公司 一种膳食纤维补充剂及其制备方法

Family Cites Families (33)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1204869A (en) * 1916-06-12 1916-11-14 Herman Heuser Process of manufacturing unfermented beverages.
US1543458A (en) * 1922-09-14 1925-06-23 Takamine Ferment Co Starch-free bran and method of making the same
US1564181A (en) * 1922-10-26 1925-12-01 Kellog Co Manufacture of bran food
US1885411A (en) * 1929-03-30 1932-11-01 Edward M Brown Process of making enzymatized stock feed
US3395019A (en) * 1965-10-18 1968-07-30 Vylactos Lab Inc Preparation of animal feed from oat hulls
US3573061A (en) * 1968-03-01 1971-03-30 Nat Bakers Services Inc Seedcoat flour and method of making and using the same
IL48206A (en) * 1974-10-08 1978-09-29 Mars Ltd Food product having a thickened or gelled aqueous phase
US4028468A (en) * 1975-10-01 1977-06-07 The Quaker Oats Company Oat groat fractionation process
US4200694A (en) * 1977-10-08 1980-04-29 Kikkoman Shoyu Co., Ltd. Novel pectin esterase, process for its production, and process for producing demethoxylated pectin by the use of said pectin esterase
IE48036B1 (en) * 1977-10-18 1984-09-05 Nordstjernan Ab Process for the preparation of a hydrolysed product from whole corn,and such a product
US4311714A (en) * 1979-06-12 1982-01-19 Endowment And Research Foundation At Montana State University Production of products from waxy barley grain
US4540585A (en) * 1981-05-11 1985-09-10 The Quaker Oats Company Food products containing α-amylase and process
US4388337A (en) * 1981-12-28 1983-06-14 General Foods Limited Dry dessert mix composition
US4656040A (en) * 1983-03-31 1987-04-07 General Foods Corporation Process for preparing an all grain, enzyme-saccharified cereal and product produced
US4619831A (en) * 1984-06-04 1986-10-28 Warner-Lambert Company Dietary fiber composition and process of manufacture
US4565702A (en) * 1984-06-04 1986-01-21 Warner-Lambert Company Dietary fiber food products and method of manufacture
US5013561A (en) * 1984-08-10 1991-05-07 Barco, Inc. Process for recovery of products from waxy barley
US4804545A (en) * 1984-08-10 1989-02-14 Barco, Inc. Production of beta-glucan, bran, protein, oil and maltose syrup from waxy barley
US4582712A (en) * 1984-11-01 1986-04-15 General Foods Corporation Gelatin-free frozen confections
US4710386A (en) * 1985-01-29 1987-12-01 General Foods Corporation All natural, ready-to-eat enzyme-saccharified cereal derived from whole cereal grain
US4752482A (en) * 1985-07-25 1988-06-21 General Foods Corp. Process for preparing a heat stable fermented malt flavorant
US4814172A (en) * 1985-10-31 1989-03-21 Product Resources International, Inc. Liquid bran drink
DD256645A1 (de) * 1985-11-22 1988-05-18 Adw Ddr Verfahren zur herstellung von lebensmittelzubereitungen
SE8505783D0 (sv) * 1985-12-06 1985-12-06 Rolf Bergkvist Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
CA1300968C (en) * 1985-12-10 1992-05-19 Albert D. Bolles High fiber flaked cereal
US4710390A (en) * 1986-07-07 1987-12-01 Warner-Lambert Company Ingestible, high density, compressed-tablet fruit fiber composition
US4680189A (en) * 1986-07-07 1987-07-14 Warner-Lambert Company Ingestible, high density, compressed-tablet fiber-composition
DE3671601D1 (de) * 1986-09-05 1990-07-05 Nestle Sa Diaetetische staerkehaltige zubereitung.
CA1319853C (en) * 1987-01-27 1993-07-06 Setlur Ranganna Ramaswamy Dietary fiber and method of making
JPH0213356A (ja) * 1988-06-30 1990-01-17 Nippon Koonsutaac Kk 食物繊維性組成物
US4908223A (en) * 1989-04-11 1990-03-13 Murtaugh Pamela H Oat or rice based frozen dessert and method for preparation
US4996063A (en) * 1989-06-30 1991-02-26 The United States Of America, As Represented By The Secretary Of Agriculture Method for making a soluble dietary fiber composition from oats
US4990344A (en) * 1989-07-11 1991-02-05 Bristol-Myers Company Method for making soluble rice protein concentrate and the product produced therefrom

Also Published As

Publication number Publication date
ES2032245B1 (es) 1993-12-16
CA2035472A1 (en) 1990-12-31
US4996063A (en) 1991-02-26
FI911015A7 (fi) 1991-02-28
AU618491B2 (en) 1991-12-19
DE69016759T2 (de) 1995-06-08
ES2051673T1 (es) 1994-07-01
EP0431139A4 (en) 1992-01-29
IE66598B1 (en) 1996-01-24
DE431139T1 (de) 1994-02-24
JPH03503367A (ja) 1991-08-01
WO1991000027A1 (en) 1991-01-10
PT94549A (pt) 1991-02-08
NZ234279A (en) 1992-07-28
ES2032245A1 (es) 1993-01-16
KR920700557A (ko) 1992-08-10
IE902382L (en) 1990-12-30
EP0431139B1 (en) 1995-02-08
DE69016759D1 (de) 1995-03-23
US5082673A (en) 1992-01-21
FI911015A0 (fi) 1991-02-28
EP0431139A1 (en) 1991-06-12
KR930009077B1 (ko) 1993-09-22
MX167324B (es) 1993-03-16
JPH082271B2 (ja) 1996-01-17
NO910780D0 (no) 1991-02-27
NO910780L (no) 1991-02-27
ATE118157T1 (de) 1995-02-15
CA2035472C (en) 1997-12-30
AU5933290A (en) 1991-01-17
PT94549B (pt) 1997-02-28
AR245872A1 (es) 1994-03-30

Similar Documents

Publication Publication Date Title
ES2051673T3 (es) Composiciones de fibra dietetica soluble de avena.
DE68914856D1 (de) Synergetische Antioxydationsmischung.
NO890505L (no) Vandig blekepreparat.
IL94103A0 (en) Water-containing formulations with phospholipids,their preparation and application
BR9806195A (pt) Composição edulcorante solúvel contendo fibras alimentares, sua preparação e uso para objetivo alimentar.
MX21243A (es) Indenoindoles y procedimiento para su preparacion.
FI905191A7 (fi) Bensocykloalylaminopyridinaminer och motsvarande föreningar, förfarande och mellanprodukter för deras framställning och deras användning som läkemedel
IT8025673A0 (it) Derivati di piridotienotriazine ad azione antiallergica e relativo procedimento di preparazione.
IT1229223B (it) Composizioni veterinarie sinergisticamente attive e procedimento per la loro preparazione.
IT8449240A0 (it) Derivati fenolici,loro preparazione e loro impiego come disperdenti e emulsionanti
DK626789A (da) Foedevaretilberedningsenhed
NO901169L (no) Azol-1-alkanamider som anti-arrytmiske midler og fremstilling derav.
IT1169903B (it) Derivati epossicarbaciclinici, loro preparazione e loro uso
MX5919A (es) Preocedimiento para la preparacion de derivados de urea productos resultantes y uso de los mismos.
ATA222689A (de) Lehnsessel
AR244942A1 (es) Benzoisotiazoles, procedimiento para obtenerlos y composiciones plaguicidas que los contienen.
NO901200L (no) Azol-1-alkanamider som anti-arrytmiske midler og fremstilling derav.
MX17876A (es) Composiciones dentifricas y procedimiento para su preparacion.
IT8320725A0 (it) Derivati della benzoilfenilurea loro preparazione e impiego come pesticidi.
MX15834A (es) Derivados azaciclicos y procedimiento para su preparacion.
IT8920489A0 (it) Prodotto fitostimolatore a base di umati e relativo procedimento di preparazione e uso.
IT217999Z2 (it) Poltrona per uso sanitario
IT89058810U1 (it) Mutandina femminile per uso profilattico.
PT8038Y (pt) Triturador para alimentos
IT1232796B (it) Composizioni sinergisticamente attive e procedimento per la loro preparazione.

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 431139

Country of ref document: ES

点击 这是indexloc提供的php浏览器服务，不要输入任何密码和下载