US20020156126A1 - FT-0554 substance and its production - Google Patents
FT-0554 substance and its production Download PDFInfo
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- US20020156126A1 US20020156126A1 US10/120,523 US12052302A US2002156126A1 US 20020156126 A1 US20020156126 A1 US 20020156126A1 US 12052302 A US12052302 A US 12052302A US 2002156126 A1 US2002156126 A1 US 2002156126A1
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- 239000000126 substance Substances 0.000 title claims abstract description 56
- 238000004519 manufacturing process Methods 0.000 title description 9
- 244000005700 microbiome Species 0.000 claims abstract description 29
- 241000233866 Fungi Species 0.000 claims abstract description 12
- 230000000694 effects Effects 0.000 claims abstract description 11
- 238000012258 culturing Methods 0.000 claims abstract description 7
- 241000228245 Aspergillus niger Species 0.000 claims description 12
- 239000013535 sea water Substances 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 10
- 239000007788 liquid Substances 0.000 claims description 6
- 208000030852 Parasitic disease Diseases 0.000 abstract description 8
- 208000006968 Helminthiasis Diseases 0.000 abstract description 3
- 239000003814 drug Substances 0.000 abstract description 3
- 208000014837 parasitic helminthiasis infectious disease Diseases 0.000 abstract description 3
- 238000009825 accumulation Methods 0.000 abstract 1
- 239000002609 medium Substances 0.000 description 18
- 229920001817 Agar Polymers 0.000 description 13
- 239000008272 agar Substances 0.000 description 13
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 9
- 150000003839 salts Chemical class 0.000 description 7
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 6
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 6
- 238000005516 engineering process Methods 0.000 description 6
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 6
- 239000000243 solution Substances 0.000 description 6
- NMEGHQQRWKBPQO-NGKQVELOSA-N CCC(C)/C=C/C=C(\C)CC(C)/C=C/C=C/C1OC(=O)C(O)C2OC12C Chemical compound CCC(C)/C=C/C=C(\C)CC(C)/C=C/C=C/C1OC(=O)C(O)C2OC12C NMEGHQQRWKBPQO-NGKQVELOSA-N 0.000 description 5
- 238000010521 absorption reaction Methods 0.000 description 5
- 229940041514 candida albicans extract Drugs 0.000 description 5
- 108090000214 fumarate reductase (NADH) Proteins 0.000 description 5
- 239000012138 yeast extract Substances 0.000 description 5
- 108010034145 Helminth Proteins Proteins 0.000 description 4
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 description 4
- 230000000507 anthelmentic effect Effects 0.000 description 4
- 229940124339 anthelmintic agent Drugs 0.000 description 4
- 239000000921 anthelmintic agent Substances 0.000 description 4
- 239000008103 glucose Substances 0.000 description 4
- 244000000013 helminth Species 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- YXFVVABEGXRONW-UHFFFAOYSA-N Toluene Chemical compound CC1=CC=CC=C1 YXFVVABEGXRONW-UHFFFAOYSA-N 0.000 description 3
- 150000001875 compounds Chemical class 0.000 description 3
- 230000008021 deposition Effects 0.000 description 3
- OAYLNYINCPYISS-UHFFFAOYSA-N ethyl acetate;hexane Chemical compound CCCCCC.CCOC(C)=O OAYLNYINCPYISS-UHFFFAOYSA-N 0.000 description 3
- 239000000284 extract Substances 0.000 description 3
- 230000002401 inhibitory effect Effects 0.000 description 3
- 230000005764 inhibitory process Effects 0.000 description 3
- 239000001488 sodium phosphate Substances 0.000 description 3
- 229910000162 sodium phosphate Inorganic materials 0.000 description 3
- 239000002904 solvent Substances 0.000 description 3
- RYFMWSXOAZQYPI-UHFFFAOYSA-K trisodium phosphate Chemical compound [Na+].[Na+].[Na+].[O-]P([O-])([O-])=O RYFMWSXOAZQYPI-UHFFFAOYSA-K 0.000 description 3
- FSVJFNAIGNNGKK-UHFFFAOYSA-N 2-[cyclohexyl(oxo)methyl]-3,6,7,11b-tetrahydro-1H-pyrazino[2,1-a]isoquinolin-4-one Chemical compound C1C(C2=CC=CC=C2CC2)N2C(=O)CN1C(=O)C1CCCCC1 FSVJFNAIGNNGKK-UHFFFAOYSA-N 0.000 description 2
- 239000005660 Abamectin Substances 0.000 description 2
- 241000244188 Ascaris suum Species 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 description 2
- 241000588724 Escherichia coli Species 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 229930006000 Sucrose Natural products 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- HEDRZPFGACZZDS-MICDWDOJSA-N Trichloro(2H)methane Chemical compound [2H]C(Cl)(Cl)Cl HEDRZPFGACZZDS-MICDWDOJSA-N 0.000 description 2
- GRTOGORTSDXSFK-XJTZBENFSA-N ajmalicine Chemical compound C1=CC=C2C(CCN3C[C@@H]4[C@H](C)OC=C([C@H]4C[C@H]33)C(=O)OC)=C3NC2=C1 GRTOGORTSDXSFK-XJTZBENFSA-N 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- WORJEOGGNQDSOE-UHFFFAOYSA-N chloroform;methanol Chemical compound OC.ClC(Cl)Cl WORJEOGGNQDSOE-UHFFFAOYSA-N 0.000 description 2
- 230000008878 coupling Effects 0.000 description 2
- 238000010168 coupling process Methods 0.000 description 2
- 238000005859 coupling reaction Methods 0.000 description 2
- 235000001727 glucose Nutrition 0.000 description 2
- 208000015181 infectious disease Diseases 0.000 description 2
- 229910052943 magnesium sulfate Inorganic materials 0.000 description 2
- 235000019341 magnesium sulphate Nutrition 0.000 description 2
- 229960003439 mebendazole Drugs 0.000 description 2
- BAXLBXFAUKGCDY-UHFFFAOYSA-N mebendazole Chemical compound [CH]1C2=NC(NC(=O)OC)=NC2=CC=C1C(=O)C1=CC=CC=C1 BAXLBXFAUKGCDY-UHFFFAOYSA-N 0.000 description 2
- 230000002438 mitochondrial effect Effects 0.000 description 2
- 229930027945 nicotinamide-adenine dinucleotide Natural products 0.000 description 2
- BOPGDPNILDQYTO-NNYOXOHSSA-N nicotinamide-adenine dinucleotide Chemical compound C1=CCC(C(=O)N)=CN1[C@H]1[C@H](O)[C@H](O)[C@@H](COP(O)(=O)OP(O)(=O)OC[C@@H]2[C@H]([C@@H](O)[C@@H](O2)N2C3=NC=NC(N)=C3N=C2)O)O1 BOPGDPNILDQYTO-NNYOXOHSSA-N 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 244000045947 parasite Species 0.000 description 2
- 230000001766 physiological effect Effects 0.000 description 2
- 229960002957 praziquantel Drugs 0.000 description 2
- 239000002244 precipitate Substances 0.000 description 2
- 239000000741 silica gel Substances 0.000 description 2
- 229910002027 silica gel Inorganic materials 0.000 description 2
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical compound [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 description 2
- 239000005720 sucrose Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 238000001644 13C nuclear magnetic resonance spectroscopy Methods 0.000 description 1
- 238000005160 1H NMR spectroscopy Methods 0.000 description 1
- PAWQVTBBRAZDMG-UHFFFAOYSA-N 2-(3-bromo-2-fluorophenyl)acetic acid Chemical compound OC(=O)CC1=CC=CC(Br)=C1F PAWQVTBBRAZDMG-UHFFFAOYSA-N 0.000 description 1
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 1
- 241000203024 Acholeplasma Species 0.000 description 1
- 235000017060 Arachis glabrata Nutrition 0.000 description 1
- 244000105624 Arachis hypogaea Species 0.000 description 1
- 235000010777 Arachis hypogaea Nutrition 0.000 description 1
- 235000018262 Arachis monticola Nutrition 0.000 description 1
- 244000063299 Bacillus subtilis Species 0.000 description 1
- 235000014469 Bacillus subtilis Nutrition 0.000 description 1
- 241000606124 Bacteroides fragilis Species 0.000 description 1
- 108091003079 Bovine Serum Albumin Proteins 0.000 description 1
- 241000222122 Candida albicans Species 0.000 description 1
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 101100126680 Homo sapiens KRT78 gene Proteins 0.000 description 1
- 102100023969 Keratin, type II cytoskeletal 78 Human genes 0.000 description 1
- 241001330975 Magnaporthe oryzae Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 241000191938 Micrococcus luteus Species 0.000 description 1
- 241000235526 Mucor racemosus Species 0.000 description 1
- 241000187480 Mycobacterium smegmatis Species 0.000 description 1
- -1 NZ-amine Substances 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- 239000001888 Peptone Substances 0.000 description 1
- 108010080698 Peptones Proteins 0.000 description 1
- 241000589517 Pseudomonas aeruginosa Species 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 1
- 241000191967 Staphylococcus aureus Species 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 241000589652 Xanthomonas oryzae Species 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 238000005377 adsorption chromatography Methods 0.000 description 1
- WQZGKKKJIJFFOK-PHYPRBDBSA-N alpha-D-galactose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-PHYPRBDBSA-N 0.000 description 1
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 description 1
- 229910052921 ammonium sulfate Inorganic materials 0.000 description 1
- 235000011130 ammonium sulphate Nutrition 0.000 description 1
- 239000010775 animal oil Substances 0.000 description 1
- 230000000845 anti-microbial effect Effects 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 229940098773 bovine serum albumin Drugs 0.000 description 1
- 229910000019 calcium carbonate Inorganic materials 0.000 description 1
- 229940095731 candida albicans Drugs 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000005018 casein Substances 0.000 description 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
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- 238000006243 chemical reaction Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 235000012343 cottonseed oil Nutrition 0.000 description 1
- 238000004185 countercurrent chromatography Methods 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-M dihydrogenphosphate Chemical compound OP(O)([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-M 0.000 description 1
- MSJMDZAOKORVFC-SEPHDYHBSA-L disodium fumarate Chemical compound [Na+].[Na+].[O-]C(=O)\C=C\C([O-])=O MSJMDZAOKORVFC-SEPHDYHBSA-L 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 238000009313 farming Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 229930182830 galactose Natural products 0.000 description 1
- 238000001641 gel filtration chromatography Methods 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- JYVHOGDBFNJNMR-UHFFFAOYSA-N hexane;hydrate Chemical compound O.CCCCCC JYVHOGDBFNJNMR-UHFFFAOYSA-N 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 238000002000 high resolution fast-atom bombardment mass spectrometry Methods 0.000 description 1
- 230000001969 hypertrophic effect Effects 0.000 description 1
- 230000008676 import Effects 0.000 description 1
- 238000002329 infrared spectrum Methods 0.000 description 1
- 239000011630 iodine Substances 0.000 description 1
- 229910052740 iodine Inorganic materials 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 238000009630 liquid culture Methods 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- XELZGAJCZANUQH-UHFFFAOYSA-N methyl 1-acetylthieno[3,2-c]pyrazole-5-carboxylate Chemical compound CC(=O)N1N=CC2=C1C=C(C(=O)OC)S2 XELZGAJCZANUQH-UHFFFAOYSA-N 0.000 description 1
- 238000009629 microbiological culture Methods 0.000 description 1
- 239000002480 mineral oil Substances 0.000 description 1
- 235000010446 mineral oil Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000000877 morphologic effect Effects 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
- 235000020232 peanut Nutrition 0.000 description 1
- 235000019319 peptone Nutrition 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- IVFPNVDGWGXPMZ-YUMYIRISSA-N potamogetonol Chemical compound C([C@H]1[C@]2(CO)CCC[C@@]([C@H]2CCC1=C)(C)COC(=O)C)CC=1C=COC=1 IVFPNVDGWGXPMZ-YUMYIRISSA-N 0.000 description 1
- 239000001965 potato dextrose agar Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000006748 scratching Methods 0.000 description 1
- 230000002393 scratching effect Effects 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 238000011218 seed culture Methods 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 235000019294 sodium fumarate Nutrition 0.000 description 1
- 235000010344 sodium nitrate Nutrition 0.000 description 1
- 239000004317 sodium nitrate Substances 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 239000010414 supernatant solution Substances 0.000 description 1
- 238000004809 thin layer chromatography Methods 0.000 description 1
- 230000001988 toxicity Effects 0.000 description 1
- 231100000419 toxicity Toxicity 0.000 description 1
- 238000002211 ultraviolet spectrum Methods 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D493/00—Heterocyclic compounds containing oxygen atoms as the only ring hetero atoms in the condensed system
- C07D493/02—Heterocyclic compounds containing oxygen atoms as the only ring hetero atoms in the condensed system in which the condensed system contains two hetero rings
- C07D493/04—Ortho-condensed systems
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P33/00—Antiparasitic agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P33/00—Antiparasitic agents
- A61P33/10—Anthelmintics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
- C12P17/18—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms containing at least two hetero rings condensed among themselves or condensed with a common carbocyclic ring system, e.g. rifamycin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
- C12P17/18—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms containing at least two hetero rings condensed among themselves or condensed with a common carbocyclic ring system, e.g. rifamycin
- C12P17/181—Heterocyclic compounds containing oxygen atoms as the only ring heteroatoms in the condensed system, e.g. Salinomycin, Septamycin
Definitions
- This invention relates to novel FT-0554 substance useful for treatment for infection of parasite, especially helminth, and its production.
- Anthelmintics used at present such as avermectins, mebendazole and praziquantel, are not always sufficient for satisfactory in usefulness and toxicity, and the anthelmintics, which can solve these problems, are strongly, required.
- the present invention provides novel FT-0554 substance, which can satisfy the above requirements, and its production.
- An object of the present invention is to provide FT-0554 substance shown by the compound of the formula [1]
- Another object of the present invention is to provide a process for production of FT-0554 substance of the formula [1]
- [0008] which comprises culturing a microorganism belonging to fungus having FT-0554 substance producing activity, accumulating FT-0554 substance in the cultured medium and isolating FT-0554 substance from the cultured medium.
- FT-0554 substance producing microorganism is the fungi having FT-0554 substance producing activity and is not limited.
- a microorganism used for production of FT-0554 is a fungus strain FT-0554 isolated from a newly collected sponge by the inventors of the present invention.
- Taxonomical properties of the microorganism are illustrated as follows.
- the microorganism of the present invention shows good growth on Czapek-yeast extract agar medium which contains seawater 50% (salt content 3.4%), malt extract agar medium, Czapek-yeast extract agar medium which contains sucrose 20% and potato-glucose agar medium, with abundance of conidia.
- Plural aspergillae consist of metulae and phialides with the size of 8.4-11.4 ⁇ 2.4-3.4 ⁇ m and 5.4-8.6 ⁇ 2.8-3.3 ⁇ m. respectively.
- Whole of the vesicles is covered with metulae with forming conidial heads segmented from spherical to cylindrical.
- Conidia is globose with a size of diameter 3-4.5 ⁇ m having smooth to rough surface.
- Optimum growth condition of the present strain is pH 5-7, temperature 16-36° C. and seawater concentration 1) 50-100%.
- Growth range of the strain is pH 3-10, temperature 12-45° C. and seawater concentration 2) 0-100%.
- the present microorganism strain has deposited as Aspergillus niger FT-0554 FERM P-16399 in National Institute of Bioscience and Human-Technology, Agency of Industrial Science and Technology, Ministry of International Science and Technology, 1-3, Higashi 1 - chose, Tsukuba-shi, Ibaraki-ken, Japan on Sep. 1, 1997. Further, the present microorganism strain was transferred to the microorganism deposition under Budapest Treaty in National Institute of Bioscience and Human-Technology, Agency of Industrial Science and Technology, Ministry of International Science and Technology, 1-3, Higashi 1-chome, Tsukuba-shi, Ibaraki-ken, Japan on Jul. 31, 1998, and was given deposition No. FERM BP-6443 from the International Deposition Authority.
- Production of FT-0554 substance of the present invention can be performed by culturing microorganism belonging to fungi having producing activity of FT-0554 substance and isolating from the cultured mass and purifying the product.
- the microorganism strain used in the present invention can be the above microorganism strain, its variants and mutants, and all strains having FT-0554 substance producing activity belonging to fungi.
- Nutritional sources for production of the above FT-0554 substance can be a nutritional source for fungi.
- nitrogen sources are commercially available peptone, meat extract, corn steep liquor, cottonseed powder, peanut powder, soybean flour, yeast extract, NZ-amine, casein hydrolyzate, sodium nitrate, ammonium nitrate and ammonium sulfate.
- carbon sources are carbohydrate such as glycerin, starch, glucose, galactose and mannose, or carbon source such as fats and oil, and inorganic salts such as sodium chloride, phosphate, calcium carbonate and magnesium sulfate. These can be used with or combination thereof.
- Trace metallic salt and animal, vegetable or mineral oil as antiform agent can be added if necessary. These are substance, which can be assimilated by the producing strain and are useful for production of FT-0554 substance, can be used. All the known medium for culturing the fungus can be used. Mass production of FT-0554 substance can preferably be performed by a liquid culture. Culturing temperature can be applied within the range of growing the producing microorganism strain and producing FT-0554 substance. Culturing can be performed by selecting suitable conditions depending on the nature of FT-0554 substance producing strain.
- FT-0554 substance can be extracted by water immiscible organic solvent such as chloroform and ethyl acetate from the culture liquid.
- water immiscible organic solvent such as chloroform and ethyl acetate
- known isolation method used for lipophilic substance for example adsorption chromatography, gel filtration chromatography, scratching from thin layer chromatography, centrifugal counter current chromatography, HPLC, and the like with or without combination thereof or repeated operation, can be applied to obtain purified substance.
- FT-0554 substance is determined as the following chemical structure.
- FT-0554 substance As shown in the above, physico-chemical properties of FT-0554 substance are explained in detail, however no compound having identical properties have been reported. Consequently, FT-0554 substance is defined as novel substance.
- NADH-fumarate reductase inhibitory activity of FT-0554 of the present invention is explained as follows.
- Muscles of Ascaris suum were homogenized in 120 mM sodium phosphate solution (pH 7.0) and centrifuged at 3,000 ⁇ g for 10 minutes to collect the supernatant solution. The supernatant was further centrifuged at 10,000 ⁇ g for 20 minutes to collect the precipitate. The precipitate was suspended in 120 mM sodium phosphate solution (pH 7.0) to obtain mitochondrial fraction.
- test sample dissolved in 50% dimethyl sulfoxide solution was added into 96 holes microplate, 120 mM sodium phosphate solution (pH 7.0) containing 0.35 mM NADH. 7.2 mM disodium fumarate and 18 mg/ml bovine serum albumin was added thereto, and pre-incubated in the microplate reader ELx808 (Bio-Tek industries Co.) at 37° C. for 5 minutes.
- Antimicrobial activity of FT-0554 substance of the present invention is as follows.
- Chloroform solution of the compound of the present invention (1 mg/ml) 10 ⁇ l is dipped on a filter paper disk (Advantec Co. diameter 6 mm). which is air-dried to remove the solvent. The air-dried to remove the solvent. The dried disks are put on the agar plates containing test organisms, incubated at 37° C. or 27° C. for 24 hours, and diameter of the inhibition zone around the paper disk is measured. Result are shown in Table 3.
- FT-0554 substance of the present invention has weak growth inhibitory activity against some microorganisms.
- FIG. 1 shows UV spectrum of FT-0554 substance of the present invention in 1-propanol solution (50 ⁇ M).
- FIG. 2 shows IR spectrum of FT-0554 substance of the present invention (KBr Tab.).
- a loopful of Aspergillus niger FT-0554 (FERM BP-6443) cultured in agar slant medium was inoculated into the liquid medium (pH 7.0) containing glucose 2.0%, polypeptone (Nihon Seiyaku Co.) 0.5%, agar 0.1%, yeast extract (Oriental Yeast Co.) 0.2%, magnesium sulfate 7 hydrate 0.05% and pottassium dihydrogen phosphate 0.1% dissolved in 50% natural seawater (salt concentration 3.4% natural seawater was used) and divided into 100 ml in a 500 ml Erlenmeyer flask, and shake cultured at 27° C. for 2 days.
- This seed culture liquid each 1 ml was inoculated into the liquid medium containing potato dextrose broth (Difco Inc.) 2.4% dissolved in 50% natural seawater (salt concentration 3.4% natural seawater was used) divided each 100 ml in a 500 ml Erlenmeyer flask ( ⁇ 30 flasks) and shake cultured at 27° C. for 96 hours.
- potato dextrose broth Difco Inc.
- 50% natural seawater salt concentration 3.4% natural seawater was used
- the crude substance II was charged on a silica gel thin layer plates (Merck Art, 5744) and developed with n-hexane-ethyl acetate (1:1). Active fraction was scratched and eluated with chloroform-methanol (2:1). The eluate was concentrated in vacuo to obtain crude substance III, 13.4 mg. Further the substance III was charged on Sephadex LH-20 column and eluated with chloroform-methanol (1:2). The eluate was concentrated in vacuo to obtain FT-0554 substance as white powder 10.0 mg.
- FT-0554 substance of the present invention is expected to be a satisfactory and useful medicament for treatment of parasitosis.
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Abstract
The present invention is to obtain novel FT-0554 substance which is useful for treatment of helminthiasis. The present invention comprising the steps of culturing the microorganism belonging to fungi having producing activity of FT-0554 substance represented by the following formula [I]
subjected to accumulation of FT-0554 substance in the cultured medium, and isolating FT-0554 substance from the said cultured mass. The medicament useful for treatment of parasitic infection, specifically helminthiasis can be obtained.
Description
- This invention relates to novel FT-0554 substance useful for treatment for infection of parasite, especially helminth, and its production.
- Parasitosis is reducing as a result of improvement in sanitary conditions and progress of anthelmintics. Recently, however, the import parasitosis, zoonotic parasitosis, opportunistic parasitosis and parasitosis originated from perishable foods are prevailing and become crucial problems, Further the parasitosis produces large economical burdens in the stock-farming and agriculture. For infection of helminth in the parasite, at present, avermectins, mebendazole, praziquantel, and others are used for treatment of helminth.
- Anthelmintics used at present, such as avermectins, mebendazole and praziquantel, are not always sufficient for satisfactory in usefulness and toxicity, and the anthelmintics, which can solve these problems, are strongly, required.
- Consequently, the present invention provides novel FT-0554 substance, which can satisfy the above requirements, and its production.
- We have studided NADH-fumarate reductase, which was one of the promising targets against anthelmintics, in the electron transport system of the helminth, and explored for screening in the microbial culture. We have found that novel FT-0554 substance had NADH-fumarate reductase inhibitory activity, and completed the present invention according to this acknowledge.
-
-
- which comprises culturing a microorganism belonging to fungus having FT-0554 substance producing activity, accumulating FT-0554 substance in the cultured medium and isolating FT-0554 substance from the cultured medium.
- Further object of the present invention is to provide a microorganism belonging to fungi and having FT-0554 substance producing activity of the above process beingAspergillus niger FT-0554. Still further object of the present invention is to provide a microorganism belonging to fungi and having FT-0554 substance producing activity being Aspergillus niger FT-0554.
- FT-0554 substance producing microorganism is the fungi having FT-0554 substance producing activity and is not limited. Preferable example of a microorganism used for production of FT-0554 is a fungus strain FT-0554 isolated from a newly collected sponge by the inventors of the present invention.
- Taxonomical properties of the microorganism are illustrated as follows.
- Taxonomical properties of a strain FT-0554.
- (1) Cultured properties on various media
- Results of macroscopic observation of the strain of the present microorganism cultured at 25° C. for 7 days are shown in Table 1.
TABLE 1 Growth condition Color of Color of on the medium surface of reverse side soluble Medium (diameter of colony) colony of colony pigment Czapek-yeast good (82 mm) black brown pale yellow none extract agar velvety, entire Malt extract good (81 mm) black brown pale yellow none agar medium velvety, entire 20% sucrose Czapek-yeast good (82 mm) black brown pale yellow none extract agar medium velvety, entire Potate-glucose good (>85 mm) black brown pale yellow none agar medium velvety, entire Miura agar medium moderate (40 mm) black brown white none velvety, entire - (2) Morphological properties
- The microorganism of the present invention shows good growth on Czapek-yeast extract agar medium which contains seawater 50% (salt content 3.4%), malt extract agar medium, Czapek-yeast extract agar medium which contains sucrose 20% and potato-glucose agar medium, with abundance of conidia.
- Microscopical observation of colonies grown on Czapek-yeast extract agar medium shows transparent hyphae with septa, straight grown conidiophore on the substrate mycelia with length 500 μm-2.5 mm, and foot-cell in the basement. Tops of conidiophores are hypertrophic from spherical to subspherical with forming vesicles of diameter 35-60 μm.
- Plural aspergillae consist of metulae and phialides with the size of 8.4-11.4×2.4-3.4 μm and 5.4-8.6×2.8-3.3 μm. respectively. Whole of the vesicles is covered with metulae with forming conidial heads segmented from spherical to cylindrical. Conidia is globose with a size of diameter 3-4.5 μm having smooth to rough surface.
- (3) Physiological properties
- 1) Optimum growth condition
- Optimum growth condition of the present strain is pH 5-7, temperature 16-36° C. and seawater concentration1)50-100%.
-
- 2) Growth condition
- Growth range of the strain is pH 3-10, temperature 12-45° C. and seawater concentration2) 0-100%.
-
- 3) Nature
- Aerobic
- As shown in the above, culture condition, taxonomical properties and physiological properties of the present microorganism strain FT-0554 are compared with the known microorganism strains. The present strain is identified as belonging toAspergillus niger and referred to Aspergillus niger FT-0554.
- The present microorganism strain has deposited asAspergillus niger FT-0554 FERM P-16399 in National Institute of Bioscience and Human-Technology, Agency of Industrial Science and Technology, Ministry of International Science and Technology, 1-3, Higashi 1 - chose, Tsukuba-shi, Ibaraki-ken, Japan on Sep. 1, 1997. Further, the present microorganism strain was transferred to the microorganism deposition under Budapest Treaty in National Institute of Bioscience and Human-Technology, Agency of Industrial Science and Technology, Ministry of International Science and Technology, 1-3, Higashi 1-chome, Tsukuba-shi, Ibaraki-ken, Japan on Jul. 31, 1998, and was given deposition No. FERM BP-6443 from the International Deposition Authority.
- Production of FT-0554 substance of the present invention can be performed by culturing microorganism belonging to fungi having producing activity of FT-0554 substance and isolating from the cultured mass and purifying the product. The microorganism strain used in the present invention can be the above microorganism strain, its variants and mutants, and all strains having FT-0554 substance producing activity belonging to fungi.
- Nutritional sources for production of the above FT-0554 substance can be a nutritional source for fungi. Examples of nitrogen sources are commercially available peptone, meat extract, corn steep liquor, cottonseed powder, peanut powder, soybean flour, yeast extract, NZ-amine, casein hydrolyzate, sodium nitrate, ammonium nitrate and ammonium sulfate. Example of carbon sources are carbohydrate such as glycerin, starch, glucose, galactose and mannose, or carbon source such as fats and oil, and inorganic salts such as sodium chloride, phosphate, calcium carbonate and magnesium sulfate. These can be used with or combination thereof.
- Trace metallic salt and animal, vegetable or mineral oil as antiform agent can be added if necessary. These are substance, which can be assimilated by the producing strain and are useful for production of FT-0554 substance, can be used. All the known medium for culturing the fungus can be used. Mass production of FT-0554 substance can preferably be performed by a liquid culture. Culturing temperature can be applied within the range of growing the producing microorganism strain and producing FT-0554 substance. Culturing can be performed by selecting suitable conditions depending on the nature of FT-0554 substance producing strain.
- FT-0554 substance can be extracted by water immiscible organic solvent such as chloroform and ethyl acetate from the culture liquid. In addition to the above extraction method, known isolation method used for lipophilic substance, for example adsorption chromatography, gel filtration chromatography, scratching from thin layer chromatography, centrifugal counter current chromatography, HPLC, and the like with or without combination thereof or repeated operation, can be applied to obtain purified substance.
- Physico-chemical properties of FT-0554 substance of the present invention are shown as follows.
- (1) Nature white powder or amorphous
- (2) Molecular weight 361.2374 (M+H, high resolution fast atom bombardment mass spectroscopy)
- (3) Molecular formula C22H32O4
- (4) Specific rotation: [a]D 25=+35.83 (c=0.1, 1-propanol)
- (5) UV absorption maximum (in 1-propanol): As shown in FIG. 1, maximum absorption at 205 nm (shoulder, ε=10800) and 231 nm (ε=21000).
- (6) IR absorption maximum (KBr Tab): As shown in FIG. 2, maximum absorption at 3430, 2960, 2920, 2850, 1740, 1660, 1460, 1400, 1380, 1180, 1120 and 1000 cm−1
- (7)1H-NMR: chemical shift in deuterochloroform (ppm) and spin-spin coupling constant (Hz) in Table 2
- (8)13C NMR: chemical shift in deuterochloroform (ppm) in Table 2
- (9) Solubility in solvent: soluble in chloroform, ethanol, 1-propanol, toluene and ethyl acetate, insoluble in water and n-hexane
- (10) Color reaction: positive for sulfuric acid and iodine.
TABLE 2 13C 1H 170.6 s 145.2 d 5.79 dd (1 H, J = 6.9, 15.2) 138.9 d 5.46 dd (1 H, J = 7.6, 15.2) 137.9 d 6.37 dd (1 H, J = 10.2, 15.2) 133.7 s 127.0 d 5.76 d (1 H, J = 10.9 Hz) 126.0 d 6.02 dd (1 H, J = 10.2, 15.2) 124.6 d 6.17 dd (1 H, J = 10.9, 15.2) 122.0 d 5.48 dd (1 H, J = 7.9, 15.2) 80.2 d 4.92 d (1 H, J = 7.9) 68.0 d 4.57 s (1 H) 58.5 d 3.52 s (1 H) 58.2 s 47.2 t 1.96 dd (1 H, J = 7.7, 13.7) 2.09 dd (1 H, J = 7.1, 13.7) 38.6 d 2.06 m (1 H) 34.8 d 2.42 m (1 H) 29.8 t 1.31 dq (2 H, J = 7.1, 7.3) 20.2 q 0.98 d (3 H, J = 6.8) 19.4 q 0.97 d (3 H, J = 6.8) 17.8 q 1.45 s (3 H) 16.5 q 1.69 s (3 H) 11.8 q 0.85 t (3 H, J = 7.3) - In Table 2, s: singlet, d: doublet, t: triplet, q: quartet, m: multiplet, H: number of proton, and J: spin-spin coupling constant (Hz).
-
- As shown in the above, physico-chemical properties of FT-0554 substance are explained in detail, however no compound having identical properties have been reported. Consequently, FT-0554 substance is defined as novel substance.
- NADH-fumarate reductase inhibitory activity of FT-0554 of the present invention is explained as follows.
- Muscles ofAscaris suum were homogenized in 120 mM sodium phosphate solution (pH 7.0) and centrifuged at 3,000×g for 10 minutes to collect the supernatant solution. The supernatant was further centrifuged at 10,000×g for 20 minutes to collect the precipitate. The precipitate was suspended in 120 mM sodium phosphate solution (pH 7.0) to obtain mitochondrial fraction.
- After 10 μl of test sample dissolved in 50% dimethyl sulfoxide solution was added into 96 holes microplate, 120 mM sodium phosphate solution (pH 7.0) containing 0.35 mM NADH. 7.2 mM disodium fumarate and 18 mg/ml bovine serum albumin was added thereto, and pre-incubated in the microplate reader ELx808 (Bio-Tek industries Co.) at 37° C. for 5 minutes.
- Mitochondrial fraction ofAscaris suum 10 μl (protein content 0.3 mg) was added therein and incubated at 37° C. for 10 minutes. Absorption of NADH at 340 nm was measured every 15 seconds. As a result of quantitative measurement of NADH-fumarate reductase activity shown by decrease in the slope of absorbancy at 340 nm, 50% inhibition of NADH-fumarate reductase activity were obtained at 2.8 μM of FT-0554 substance. Consequently, FT-0554 substance can be expected to use as drug for treatment or prevention of helminthiasis.
- Antimicrobial activity of FT-0554 substance of the present invention is as follows.
- Chloroform solution of the compound of the present invention (1 mg/ml) 10 μl is dipped on a filter paper disk (Advantec Co. diameter 6 mm). which is air-dried to remove the solvent. The air-dried to remove the solvent. The dried disks are put on the agar plates containing test organisms, incubated at 37° C. or 27° C. for 24 hours, and diameter of the inhibition zone around the paper disk is measured. Result are shown in Table 3.
TABLE 3 inhibition zone Test organisms diameter (mm) Escherichia coli KB213 (NIHJ) − Escherichia coli KB176 (NIHJ JC-2, IFO 12734) − Pseudomonas aeruginosa P-3 KB105 + Xanthomonas oryzae KB88 − Micrococcus luteus KB40 (PCI 1001) − Staphylococcus aureus KB210 − Mycobacterium smegmatis KB42 (ATCC 607) − Bacillus subtilis KB27 (PCI 219) − Bacteroides fragilis KB169 (ATCC 23745) − Acholeplasma laidrawii KB174 − Candida albicans KF1 12 Saccharomyces cervisiae KF26 − Aspergillus niger KF103 (ATCC 6275) − Pyricularia oryzae KF180 ± Mucor racemosus KF223 (IFO 4581) 10 - As shown in Table 3, FT-0554 substance of the present invention has weak growth inhibitory activity against some microorganisms.
- FIG. 1 shows UV spectrum of FT-0554 substance of the present invention in 1-propanol solution (50 μM).
- FIG. 2 shows IR spectrum of FT-0554 substance of the present invention (KBr Tab.).
- The following examples illustrate the present invention, but is not construed to limit the invention.
- A loopful ofAspergillus niger FT-0554 (FERM BP-6443) cultured in agar slant medium was inoculated into the liquid medium (pH 7.0) containing glucose 2.0%, polypeptone (Nihon Seiyaku Co.) 0.5%, agar 0.1%, yeast extract (Oriental Yeast Co.) 0.2%, magnesium sulfate 7 hydrate 0.05% and pottassium dihydrogen phosphate 0.1% dissolved in 50% natural seawater (salt concentration 3.4% natural seawater was used) and divided into 100 ml in a 500 ml Erlenmeyer flask, and shake cultured at 27° C. for 2 days.
- This seed culture liquid each 1 ml was inoculated into the liquid medium containing potato dextrose broth (Difco Inc.) 2.4% dissolved in 50% natural seawater (salt concentration 3.4% natural seawater was used) divided each 100 ml in a 500 ml Erlenmeyer flask (×30 flasks) and shake cultured at 27° C. for 96 hours.
- Cultured liquid medium was centrifuged and obtained mycelia was extracted with ethanol 3 lit. Ethanol was removed in vacuo. Mycelia was again extracted with n-hexane and concentrated in vacuo to obtain crude substance I, 1.9 g. This was charged on the column of silica gel (95 g, Merck Art. 7734) packed with n-hexane, washed with mixture of n-hexane-ethyl acetate (10:1), and eluated with n-hexane-ethyl acetate (10:2). The eluate was concentrated in vacuo to obtain crude substance II, 22.7 mg. The crude substance II was charged on a silica gel thin layer plates (Merck Art, 5744) and developed with n-hexane-ethyl acetate (1:1). Active fraction was scratched and eluated with chloroform-methanol (2:1). The eluate was concentrated in vacuo to obtain crude substance III, 13.4 mg. Further the substance III was charged on Sephadex LH-20 column and eluated with chloroform-methanol (1:2). The eluate was concentrated in vacuo to obtain FT-0554 substance as white powder 10.0 mg.
- As explained hereinabove, FT-0554 substance of the present invention is expected to be a satisfactory and useful medicament for treatment of parasitosis.
Claims (12)
2. The process according to claim 1 , wherein said microorganism is Aspergillus niger FT-0554.
3. The process according to claim 1 , wherein said microorganism is Aspergillus niger FT-0554 FERM BP-6443.
4. The process according to claim 1 , wherein said microorganism is cultured at a ph of 3-10 and a temperature of 12-45° C.
5. The process according to claim 1 , wherein said microorganism is cultured at a ph of 5-7 and a temperature of 16-36° C.
6. The process according to claim 1 , wherein said medium is a liquid.
7. The process according to claim 1 , wherein said medium contains seawater.
8. The process according to claim 1 , wherein said microorganism is cultured at a ph of 3-10, a temperature of 12-45° C. and in a medium comprising 50-100% seawater.
9. A microorganism belonging to fungi and having the ability to produce FT-0554.
10. The microorganism according to claim 9 , wherein said microorganism is Aspergillus niger FT-0554.
11. The microorganism according to claim 9 , wherein said microorganism is Aspergillus niger FT-0554 FERM BP-6443.
12. A biologically pure culture of Aspergillus niger FT-0554 FERM BP-6443.
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