GB504873A - Process and contrivance for conching chocolate and similar mass - Google Patents
Process and contrivance for conching chocolate and similar massInfo
- Publication number
- GB504873A GB504873A GB1891738A GB1891738A GB504873A GB 504873 A GB504873 A GB 504873A GB 1891738 A GB1891738 A GB 1891738A GB 1891738 A GB1891738 A GB 1891738A GB 504873 A GB504873 A GB 504873A
- Authority
- GB
- United Kingdom
- Prior art keywords
- chocolate
- rollers
- contrivance
- conching chocolate
- conching
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000019219 chocolate Nutrition 0.000 title abstract 4
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/12—Chocolate-refining mills, i.e. roll refiners
- A23G1/125—Conches
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Abstract
504,873. Conching chocolate &c. BURGESS, A. F. (Thomsen, C. Z.) June 25, 1938, No. 18917. [Class 86] Apparatus for conching chocolate &c. comprises a series of rollers over which the mass is led in a thin layer and thence back to the main body of chocolate, the thin layer being treated with air. The main body is mixed in a conch 4 and a layer, the thickness of which is deter. mined by an adjustable scraper 9, is picked up by a roller 10 and passes to further rollers 11, 12, 13, the last being fitted with a scraper 14. Air is admitted to the casing 1 at apertures 2 and passes out through the opening 3. The rollers are driven at different speeds and may be heated to different degrees.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1891738A GB504873A (en) | 1938-06-25 | 1938-06-25 | Process and contrivance for conching chocolate and similar mass |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1891738A GB504873A (en) | 1938-06-25 | 1938-06-25 | Process and contrivance for conching chocolate and similar mass |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB504873A true GB504873A (en) | 1939-05-02 |
Family
ID=10120661
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB1891738A Expired GB504873A (en) | 1938-06-25 | 1938-06-25 | Process and contrivance for conching chocolate and similar mass |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB504873A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007124938A3 (en) * | 2006-05-02 | 2007-12-27 | Hochschule Neubrandenburg | Roller mill |
-
1938
- 1938-06-25 GB GB1891738A patent/GB504873A/en not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007124938A3 (en) * | 2006-05-02 | 2007-12-27 | Hochschule Neubrandenburg | Roller mill |
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